Wedding venue in Ealing
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just for fun
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Read MoreDeath star creme eggs and other eggy treats.
This Easter, I decided I really really NEEDED to make Creme Eggs. And if you are going to make a Creme Egg, why wouldn't you upgrade the design? I decided I had to make them in the shape of the Death Star, and couldn't rest until I'd managed it.
Death Star Creme Egg!
To make it, you just need a death star ice cube mold. You can find them on amazon for a few pounds. (They make excellent, enormous, ice cubes by the way!)
I dusted the inside with Rolkem silver lustre, but you could skip that bit if you want it to look chocolatey. Then you need to coat each half with melted chocolate. I found the easiest way was to fill both halves with chocolate, then leave it for 10 mins or so, and pour it out. You need quite a thick layer so that it doesn't crack when you de-mold. Leave it for a good while to set in the fridge till it's really tough and then ease it out of the mould.
Then I filled with delicious creme egg gloop. I used this recipe: https://www.theguardian.com/lifeandstyle/2015/mar/18/how-we-made-creem-eggs-chocolate-easter
Just spoon the white gloop into both halves, then add a bit of yellow in the centers. Then calmly and probably messily, join the two halves together. I used royal icing as glue.
Boom!
I also made the traditional pimped eggs for the family - I tart up some basic easter eggs with modelling chocolate. This year we had: Roger Moore, a Porg, Frida Kahlo, Chewbacca, Princess Leia, and Hedwig.
Happy Easter!
Rotten Eggs: a villains themed buffet table
I present the third annual "New Years Eve buffet table quiz round"!
This year, our fancy dress party theme was "Heroes and Villains". We had a quiz, and the first round was to spot as many villains as possible hidden within the buffet table. See how you do.
NB I think it's completely acceptable to offer guests a buffet of Baby Bels, chewing gum and candy cigarettes. This is what passes for hors d'oeuvre around these parts. We are very sophisticated. And, I might add, someone did eat the orange/cheesestring combo. Furthermore I saw at least two children (aged between 9 and 13) "smoking" the cigarettes the wrong way round. Can't work out if this is excellent or terrible parenting.
One point if you name the character depicted. Half a point if you can't name them, but know what they're from. Answers below.
1. Chicken drumsticks in a "Los Pollos Hermanos" box = Gus Fring (Breaking Bad)
2. Sausages = Mr Punch
3. Dips = Daleks (Dr Who)
4. Crisps inside an angry looking TV set = Evil Edna (Willo The Wisp)
5. A tube of Pringles = Kim Jong Un
6. An orange, with cheese string hair = Donald J. Trump
7. Pineapple and cheese hedgehog hair = Side Show Bob (The Simpsons)
8. Baby Bels = Hal (2001 A Space Odyssey)
9. Cheeseboard = Blinky, Pinky, Inky and Clyde...or as close to their names as you can manage! (the ghosts from Pacman).
10. A house full of popcorn that has squashed a witch = Wicked Witch of the East (not West! I want the squashed witch!) from the Wizard fo Oz
11. Scary red balloon cake pops = Pennywise, from It
12. A romantic meal of tuna bake, followed by apple pie and home-made custard ("of course") ends with blood on the kitchen tiles = Rob Titchener (The Archers). So shocked that none of my friends or family got this one.
13. Bubblegum = Balthazar Bratt (Despicable Me 3)
14. Chocolate coins = Scrooge McDuck (Duck Tails)
15. Chocolates with popping candy = Darth Vader
16. Candy Cigarettes = Nick O'Teen (1980s Superman baddie)
17. Mini Donuts (wedding rings?) in a hat = Papa Lazaru (League of Gentlemen). YOU'RE MY WIFE NOW, DAVE.
18. Lollipops! Lots of lovely lollipops! = Kiddy Catcher (Chitty Chitty Bang Bang)
19. Matchmakers = Slenderman (Creepy Pasta) ....one for the under 40s!
20. Jelly oozing through the doors of the Colonial Cinema = The Blob
21. Oreo fudge throne with cocktail stick swords = Joffrey (Game of Thrones)
22. Gingerbread hotel with maze = The Overlook Hotel (the Shining). The hotel is sentient, and evil, so it's the Overlook that I want not Jack Torrence!
23. Tube of smarties = Isombard King Kong Brunel (Dangermouse)
24. Glass of orange juice = O.J. Simpson
25. Napkins = Cal Hockley (Titanic)
26. Plates, disguised as a work by acclaimed 1980s Australian artist, Helen Daniels = Mrs Mangel (Neighbours)
Pimped Easter Eggs!
This post has nothing to do with wedding cakes - but everything to do with having fun with your food!
Every year I give my family's easter eggs an up-grade. I've blogged one instructions (very loose instructions....) before, click on the "Easter Eggs" link (at the bottom, or over there --->) to find it.
Here are this year's eggs!
Golden Snitch egg...with edible wings!!
Asterix Easter Egg!
Wilson from castaway easter egg!
Have a lovely Easter!
Food Standards Agency
I've had my routine food safety inspection and I'm delighted to say I got the full 5 stars!
I think it's important to brag about this becuase I work from home. Many, many cake makers work from home, but that doesn't stop people some times assuming that it's therefore a 'hobby'. This is a full-time business and my sole income. I am registered, insured, and all the rest of it. If you get your cake from a home-based business then it's completely acceptable to ask what their food hygiene rating is. If they haven't got one then run a mile! A good food hygiene rating means you have safe working practices and treat your catering business seriously.
The advantage of buying from a home-based business is, of course, that the price of your cake doesn't include shop overheads. Also, I don't take on too many orders so yours will always get the attention it deserves.